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Nourishing Your Vision: Healthy Eye Foods to Enjoy This Thanksgiving and Holiday Season

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As the holiday season approaches, our tables are often filled with a delightful array of festive foods. While we indulge in seasonal favorites and the company of loved ones, it’s also a great opportunity to incorporate dishes that are not only delicious but also beneficial for our eye health. Here’s a roundup of healthy eye foods you can enjoy during Thanksgiving and the holidays, along with some creative ways to include them in your meals.

Leafy Greens

  • Why They're Good for You: Leafy greens like kale, spinach, and collard greens are rich in lutein and zeaxanthin, two antioxidants that help protect your eyes from harmful light and may reduce the risk of macular degeneration.
  • How to Include Them: Start your holiday meal with a vibrant salad featuring mixed greens, pomegranate seeds, and a light vinaigrette. You can also sauté spinach as a side dish or mix it into your stuffing for an extra nutritional boost.

Carrots

  • Why They're Good for You: Carrots are packed with beta-carotene, which the body converts into vitamin A—essential for maintaining good vision and overall eye health.
  • How to Include Them: Serve roasted carrots glazed with honey and thyme, or include them in a hearty vegetable medley. You can also make a cozy carrot and ginger soup.

Sweet Potatoes

  • Why They're Good for You: Sweet potatoes are another excellent source of beta-carotene, and they offer a good amount of vitamin E, which is important for eye health.
  • How to Include Them: Create a comforting sweet potato casserole topped with a sprinkle of pecans and a hint of maple syrup. Alternatively, mash them with a touch of cinnamon and nutmeg for a flavorful side dish.

Fatty Fish

  • Why They're Good for You: Fatty fish like salmon, mackerel, and sardines are high in omega-3 fatty acids, which can help reduce the risk of dry eyes and age-related macular degeneration.
  • How to Include Them: If you’re looking for a main dish alternative, consider serving baked salmon with herbs and lemon.

Nuts and Seeds

  • Why They're Good for You: Nuts and seeds are rich in vitamin E, zinc, and healthy fats, all of which are beneficial for eye health. Walnuts, almonds, and chia seeds are especially great choices.
  • How to Include Them: Create a nut and seed topping for green beans or add them to your stuffing for added crunch. You can also add them as toppings to salads or to your charcuterie boards. A homemade cinnamon granola can also serve as a way to add some nuts and seeds as a healthy snack.

Citrus Fruits

  • Why They're Good for You: Citrus fruits like oranges, grapefruits, and lemons are high in vitamin C, an antioxidant that may help protect against cataracts and age-related eye diseases.
  • How to Include Them: Incorporate citrus into a refreshing fruit salad or a citrus-based dressing for your salads. Citrus infused water or sparkling water are fantastic beverages to have at gatherings or any meal. Candied citrus peels can also make a festive dessert option.

Bell Peppers

  • Why They're Good for You: Bell peppers, particularly the red and yellow varieties, are rich in vitamins A and C, as well as other antioxidants that promote eye health.
  • How to Include Them: Roast bell peppers as part of a vegetable platter or add them to your stuffing for a colorful twist. They can also be diced and tossed into a salad.

As you prepare for Thanksgiving and the holiday season, consider incorporating these eye-healthy foods into your festive meals. Not only will you be treating your taste buds, but you’ll also be nourishing your vision and supporting long-term eye health. By mixing in these vibrant ingredients, you can enjoy delicious dishes while keeping your eyes in mind. Cheers to a healthy and happy holiday season!